50克洋葱，切块
3瓣蒜头
20克油
150克猪肉肉糜
15克生抽.
10克蚝油
10克料酒
1小撮白胡椒粉
250克水
500克土豆
Ingredients
50 grams onion, cut into pieces
3 cloves garlic
20 grams of oil
150g pork mince
15 grams light soy sauce.
10g oyster sauce
10 grams of cooking wine
1 pinch white pepper
250g water
500g potatoes
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土豆切1x1x1厘米小块1支葱，切末 Potatoes, 1x1x1 cm small pieces, 1 green onion, minced |
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将洋葱、蒜头和油放入主锅，切碎。 Put onion, garlic and oil in mixing bowl and chop finely. |
5 seconds | 0°C | 5 | |
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加入猪肉肉糜、生抽、蚝油、料酒、白胡椒粉和水，置入辅助篮，在辅助篮内加入土豆丁。 Add minced pork, light soy sauce, oyster sauce, cooking wine, white pepper and water, put it in the auxiliary basket, and add diced potatoes in the auxiliary basket. |
20 minutes | 0°C | 1 |  |
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利用硅胶产辅助将辅助篮取出，将辅助篮内的土豆，倒入碗内，稍微放凉后带，上一次性手套将土豆堆砌成山状。 Take out the auxiliary basket with the aid of silica gel production, pour the potatoes in the auxiliary basket into the bowl, let it cool for a while, bring it, and put on disposable gloves to pile the potatoes into a mountain shape. |
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再将主锅内的肉糜汤汁淋在土豆山上，撒上葱花，即可享用。 Then pour the minced meat soup in the mixing bowl on the potato hill, sprinkle with chopped green onion, and enjoy. |