INGREDIENTS
200g of Sweet Pumpkin
400g of Sweet Potato
1/2 cup Milk (100ml)
1/2 teaspoon Salt
2 tablespoons d
Dried fruit such as Raisins and Cranberries
1 tablespoon Butter
1 teaspoon Almond Slice
1/2 cups Plain Yogurt
1/3 Onion
4 tablespoons Mayonnaise
2 tablespoons Lemon Juice
1 tablespoon Honey
To prepare :
Peel sweet potatoes and sweet pumpkin and divide them into fours..
Mix the sauce ingredients in advance.
Setting :
Put it on a plate and sprinkle the sauce.
Tip :
Adjust sugar according to sweet potato sugar level.
| Cooking Method |  |
 |
 |
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Add |
| Add sweet pumpkin, sweet potato, milk, butter, and salt and turn it in reverse direction. | Close | 10 minutes | 100°C |  |
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| Add almonds and dried fruits and mix them in reverse rotation. | Open | 3 minutes | 0°C | |
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