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Black Sesame Coconut

INGREDIENTS

100g Roasted Black Sesame

(1 Can) 500mL Coconut Milk

50g Sugar

1 tablespoon Starch

6 tablespoons Water

1/2 teaspoon salt

150mL Water

Toppings:

Orange Peel

INSTRUCTION

Cooking Method cover title temperature speed Add
Add black sesame, sugar and salt to the cooking container and grind finely. 20 minutes 0 10
1) Put all ingredients in the cooking container and boil in reverse rotation cooking container and boil in reverse rotation cooking container and boil in reverse rotation cooking container and boil in reverse rotation. Heat 60 minutes 110°C 2 steamer
mixer steamer turbo wash reverse dough
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